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New Year’s Eve at Zenzero
Celebrate New Years Eve the Italian Way… with passion
New Year’s Eve Menu:
Oysters – served with chilli and lime.
Starters: Antipasti platter with Olives, Marinated Boccocini, Parma Ham, Roasted capsicum, Artichokes, Stuffed Ricotta Calamari, Chorizo sausage with tomato, basil and red onion salad
Mains: Pink Peppercorn Fillet OR Giant Tiger Prawns OR Crab and Crayfish Ravioli
Desserts: Chocolate Fudge Fondue OR Meringue Disks
Espresso
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