Sophisticated private event space in ...
Bespoke menus, wine pairings, and timeless interiors
Pure Christmas Menu:
Crayfish and citrus salad
*
St. Maure’s goat’s cheese with “moskonfyt” and pumpkin seeds
*
Seared Canadian scallops, braised fennel and saffron veloûté
*
Beetroot and porcini mille feuille with horseradish foam
*
Duo of Duck with roasted plums, potato gratin with a chocolate and chilli jus
OR
Pan fried line fish with artichokes and sauce barigoule
*
Chocolate terrine with caramel and crème anglaise
Prices: R400p/p for 4 courses (excludes Crayfish and Scallops) | R500p/p for 6 courses
Restaurant is open for lunch and dinner.
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For all Christmas lunches and dinners as well as New Years and New Years Eve parties and celebrations happening throughout Cape Town and surrounds in December, be sure to check out our overviews for Christmas Eve and Christmas as well as New Years Eve and New Years in Cape Town.
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Brunch is served until 2pm, and kids under 10 eat for half price