Sophisticated private event space in ...
Bespoke menus, wine pairings, and timeless interiors
Christmas Eve at Buitenverwachting Restaurant
Sit back and relax with a magnificent meal and a few glasses of some of the very best wines in the Western Cape
Elegantly timeless, Buitenverwachting Restaurant is fortunate to be positioned overlooking the vineyards and the Constantiaberg mountains.
The award-winning Restaurant has recently been refurbished, and international influences, experiences and values are expressed in the new professional team.
Chef Edgar’s everlasting passion never rests and his sense of artistry is portrayed perfectly in every delectable dish. The menus change often and offer sophisticated fare, using only the finest produce sourced locally and internationally.
This year’s Christmas Eve Dinner menu at Buitenverwachting Restaurant:
- Amuse Bouche
- Assortment of Prawns, Mango & Pea
- Pan fried Norwegian Salmon, saffronated Green Asparagus, Sauce Chantilly & Rasberries
- Duck Dobosch with Amaretto Jelly & its own Breast
- Pan fried Beef Tournedo in a Porcini – Bone Marrow Crust, Sauce Périgeux & creamy Leek Douphinoise
- A combination of Chocolate & Lebkuchen
There will be alternative dishes available for dinner.
Christmas Eve at Buitenverwachting Restaurant:
Date: 24 December 2008
Time: 19h30
Venue: Buitenverwachting Restaurant
Location: Klein Constantia Road | Constantia
Price: R660 per person
Please contact Buitenverwachting Restaurant for more information on: +27 (0)21 794 3522
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